Monday, September 29, 2014

Newest Eating Disorder: Orthorexia

http://www.choosingraw.com/neda-week-2014-considering-orthorexia/
Do you or do you know someone who adheres to a self-imposed dietary restriction that make going out for a simple meal a major headache? Do they sometimes go to the extreme of not eating because the food doesn't pass the "clean" test? Does a simple trip to the supermarket turn into a time consuming and stressful event during which every label must be carefully studied?

We all know vegetarians, rawfood enthusiasts, glutenphobics, pescartarians, freegans or just picky eaters. When does health consciousness become pathological? When does it become an eating disorder?

Eating disorders is primarily a problem of the West though it might be more accurate to say it's a problem in wealthier countries. In no way do I want to minimize the seriousness of eating disorders, a serious medical and mental health issue. But the fact that one in nine people in the world do not consume enough food to sustain a healthy life makes this disease especially poignant. Having an abundance of choices sometimes can be problematic.

Eating disorders (anorexia nervosa and bulimia) can cause amenorrhea, damage to the teeth, and in extreme cases it can even cause death. 

So what exactly is orthorexia? Ortho (straight, rectangular, upright, as in orthodontics and orthopedics) + orexia (desire, appetite). Anorexia = loss of appetite or lack of desire for food. Orthorexia: rigid appetite.

Orthorexia has not been recognized by the DSM, so it is not an official diagnosis, yet. Professionals in the field define orthorexia pathological desire to eat healthily, so much that it interferes with a "normal" life and jeopardizes physical health.
Experts say orthorexia becomes life-threatening when people's food restrictions make it impossible for them to take in enough calories and nutrients to maintain good health. Bell recently treated a 14-year-old girl who ate only raw fruits and vegetables. She dropped to 80 pounds and had to be hospitalized for an irregular heartbeat.
Orthorexia is one example of a healthy enthusiasm that becomes an addictive behavior creating harm and decreasing one's quality of life.

Friday, September 26, 2014

Economics of Drinking

Pareto Law is a little known principle applicable to multiple disciplines. It is better known as the 80-20 rule: 80% of the effects comes from 20% of causes, or 20% of workers in an organization perform 80% of the work. 

What does this have to do with alcohol consumption? Everything, of course. 20% of Americans consume 80% of alcohol sold in the U.S. 

Check out this graphic.

Shockingly, 10% of Americans (24 million people over the age of 18) drink over 50% of all alcohol consumed in America. That averages out to 10 drinks per day or nearly 74 drinks a week (2 bottles of wine a day, or 18 bottles of wine or three 24-cases of beer per week).

These statistics are from Paying the Tab: The Costs and Benefits of Alcohol Control by Philip Cook, a professor of Public Policy at Duke. And, I have not read the book yet.

Here are some more fascinating bits from the book which used data from a national survey that took place between 2001 and 2005: 
  • 30% of Americans don't drink at all. 
  • 30% of Americans drink at least one drink a day 
  • 20% drink at least two a day. (BTW, low-risk or moderate drinking falls somewhere between the two.) 
And according to the CDC excessive drinking costs us $223.5 billion in 2006, or about $1.90
per drink.


Definitely more to come on this fascinating topic...





Monday, September 22, 2014

All About Alcohol

Contrary to what we are led to believe, alcohol is the worst when it comes to harmful consequences. Globally it kills 2.5 million people and nationally 75,000 people die prematurely because of alcoholism and alcohol-related illnesses. It is the third leading killer globally.

An infographic from the team at Addiction Blog
Alcohol and the modern world (INFOGRAPHIC)

Here are some sobering facts about alcohol you may not have considered:

What is heavy drinking or risky drinking?
For men 14 or more units of alcohol per week.
For women, the number drops to 7.

What is a unit of alcohol?
.6 fluid ounce or 12 grams of pure alcohol, that is a 12 oz. bottle of beer, a shot of booze or a glass of wine (1/5th of a bottle).

Prolonged alcohol abuse or heavy drinking is linked to serious health risks:
  • alcoholic cardiomyopathy 
  • alcoholic liver disease 
  • decrease in bone density 
  • decrease in bone mass (leading to osteoporosis) 
  • heart arrythmias 
  • increased blood pressure 
  • increased risk of bone fracture 
  • loss of immune response 
  • stroke
But, just being drunk can be bad in the short term.
Lest we forget: alcohol costs money, it has calories, and it speeds up the ageing process.